Write a short report on “The World Food Outlook with respect to Meat
and Meat Products and Implications for the Caribbean, particularly in
this COVID-19 pandemic” based on the most recent FAO Report on the
World Food Outlook” (June 2021).
• Make recommendations for the Caribbean to safeguard its National Food
Security.
• Link below (You can copy and paste in bar)
http://www.fao.org/policy-support/tools-and-publications/resources-
details/en/c/1412253/
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