The aim is to explain how cell division occurs in yeast, to what extent it is asymmetrical up to a certain age, and to what extent the singular cell age (explained as replicative aging) influences yeast vitality and vice versa. Next, you should discuss the impact of cell age on the industrial processes to answer the question: Is there a connection between singular cell age and yeast vitality? Can a process be influenced by targeted control of the cell age distribution?
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