Population-based interventions

-Identify two or three population-based interventions at your institution or in your community.
1. Improving Access to Healthy Foods and Beverages
2. Preventing Tobacco Use and Secondhand Smoke
Exposure

– Determine whether the approach has been successful in changing outcomes and/or reducing health-related costs.
– Identify any changes, or potential changes, in policy associated with these interventions.

Last Completed Projects