https://www.forbes.com/sites/michelinemaynard/2012/03/30/10-management-tips-from-the-waterboy/?sh=764dc5ed52fa
Discuss 6 of the management tips as reflected in the article.
What way can you contribute to how things are done at your workplace regarding services to others (colleagues or staff members and/or customers)?
Part 2 Training: 250 words
When hiring new employees, what is the most important concept that you should teach them during training and why? How can this relate to the success of your restaurant?
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