Baking for Diabetics

– Applying for a Scholarship
– Page on Instagram about 2 passions fashion and food @GarbsandCarbs took off within a year gained nearly 30,000 followers.
– Very healthy, eat clean foods and exercise regularly. Blood work results always stable. Got covid and pancreas was infected.
– Sudden onset of type 1 diabetes
– Major shock and struggle. Took a year to come to terms with this new diagnosis and way of life that came with it. Now permanently dependant on insulin, midday take before eating anything. Learning how to stabilize glucose levels and how to deal with ups and downs in sugar level, and trying to deal with emotional struggle attached.
– being a foody, it’s very hard seeing how my body reacts when I eat nearly any type of dessert
– realized the struggle that diabetics deal with on a daily trying to find desserts that both taste good and won’t spike their glucose
– previously a strategist in NYC, created strategy for campaign for large organizations including Samsung, Crocs, Sennheiser, etc.
– Currently the Chief Marketing Officer or Nerdy Doc Supplements, nerdydoc.com
– Now on a mission to open a bakery and create baked goods that are fun, tasty, and sugar free
– official trademarked name for future Cafe and curated a menu
– Enrolled in baking and pastry program at the Institute of Culinary Arts, Los Angeles

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