Describe the history and culture as well as the food patterns of each country within the Isles/UK.

The following topic and subsequent headings should be addressed in Short Paper #1:
You are now working on the body of the paper, which begins after the Cover Sheet and will be considered Page 1.
Center at the top of the page, the Topic of the Paper (The British Isles), in Bold (remember required margins, indentations, etc. for the paper. See formatting directions in the Module).
The British Isles
(Provide two spaces below the topic before beginning the remainder of the Body of the paper, providing the first heading as indicated below. Headings in the Body of the paper are not centered).
Heading #1: The British Isles and United Kingdom Defined. Single space after this heading and provide information on the following:
Describe the land masses of the British Isles, meaning what countries comprise the British Isles and which ones are considered part of the United Kingdom? How would you describe the land, natural resources, and food sources available?
Heading #2: History and Culture of the British Isles. Single space after this heading and provide information on the following:
Describe the history and culture as well as the food patterns of each country within the Isles/UK. Include the religion(s) practiced (you may have to go on line for this information) and holidays celebrated? What are several of the famous food dishes you can expect if visiting this area of the world (describe at least 5).

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