Prompt:
Articulate your food systems values and how these have grown and evolved throughout the course. What is your vision for the local/global food system? How can you play a role in enacting this vision? Reflect on how personal choices and group decisions can impact local and global communities.
Think about how your vision is rooted in the concepts of sustainability, sustainability leadership, justice, and sovereignty that we learned about in this course. How does your vision incorporate them?
Reflect on how the values, theories, and practices you hold have informed your community engagement in this course. Discuss how your involvement with LGL, remote or in-person, has helped form your understanding and application of course concepts, as well as how you might take the lessons learned to your life beyond this course.
Reference materials: https://newpol.org/issue_post/food-justice-food-sovereignty/
https://www-taylorfrancis-com.proxy.lib.pdx.edu/books/edit/10.4324/9781315205892/innovation-environmental-leadership-benjamin-redekop-deborah-rigling-gallagher-rian-satterwhite
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